Risk factors for iron deficiency anaemia in preschool children in northern Ethiopia

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Risk factors for iron deficiency anaemia in preschool children in northern Ethiopia.

OBJECTIVE To determine risk factors for anaemia in preschool children. DESIGN A cross-sectional study. SETTING Tigray province, northern Ethiopia. SUBJECTS 2080 of 2373 children aged 6-60 months provided blood to assess anaemia. RESULTS Anaemia was highly prevalent (42%) and constituted an important nutritional problem in the region. In a sub-sample of 230 anaemic children, 56% had a lo...

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Factors associated with iron deficiency anemia in Brazilian preschool children.

OBJECTIVE To examine the determining factors of anemia and iron deficiency in children attending two day care centers in the town of Pontal, southeast of Brazil. METHODS Cross-sectional study was conducted in 192 children aged 12 to 72 months. Personal data (age, sex, use of medicinal iron supplements, duration of breast-feeding, type of delivery, prenatal care, weight, and height), and socio...

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Strategies for the prevention of iron deficiency anaemia in children.

As a result of accumulating evidence about the benefits of exclusive breastfeeding, the World Health Organization issued a statement recommending exclusive breastfeeding for 6 months [1]. This document advised that further studies are needed for assessment of the risk of micronutrient deficiencies, especially in susceptible infants. These infants include those living in areas where iron, zinc a...

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Maternal risk factors for childhood anaemia in Ethiopia.

A total of 8260 children between the ages of 6-59 months were analyzed to identify the risk factors associated with childhood anaemia in Ethiopia. The overall mean (SD/standard deviation) haemoglobin (Hgb) level among the under-five children was 10.7 (2.2) g/dl and 50.3% were anaemic. Childhood anaemia demonstrated an increasing trend with maternal anaemia levels of mild, moderate and severe an...

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Iron-deficiency anaemia in calves.

It is well known that milk is a poor source of dietary iron for almost all species. Experiments with calves restricted to a ration of whole milk have shown that anaemia develops after a time and can be prevented by the addition of Fe to the ration (Cannon, 1931 ; Knoop, Krauss & Washburn, 1935 ; Herman, 1936). Haematological studies of calves in two herds at Beltsville, Maryland, showed that lo...

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ژورنال

عنوان ژورنال: Public Health Nutrition

سال: 1999

ISSN: 1368-9800,1475-2727

DOI: 10.1017/s1368980099000336